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white bean and escarole soup

Bursting with the flavors of fresh escarole, pesto and white beans, White Bean and Escarole Soup is a versatile recipe that can be either vegetarian, when prepared as is, or can be turned into a hearty chicken soup … Coarsely chopped escarole is added raw to a pot of simmering white beans and vegetables, contributing just a hint of sweetness and crispiness. Add beans; heat through, stirring occasionally. Add 4 cups broth, beans and tomatoes and bring to boil. Sprinkle servings with cheese. This escarole and bean soup has become a favorite because it uses kitchen staples, it's packed with healthy ingredients and is a cinch to prepare. Add water to cover by 2 inches and stir in 2 to 3 tablespoons olive oil. Heat 2 tablespoons of olive oil in a heavy large pot over medium heat. One, I doubled the ingredients because I wanted left overs. Add the garlic and saute until fragrant, about 15 seconds. I used regular and it was still good, but a bit salty. Taste of Home is America's #1 cooking magazine. 2 stalks celery, finely chopped. If I can't find escarole, I sub fresh spinach at the very end of cooking. Escarole Soup is a traditional Italian soup that’s commonly made to celebrate St. Nicholas Day on December 6th. Stir in orzo and escarole. Sign up for the Recipe of the Day Newsletter Privacy Policy, Smoked Sausage And White Bean Soup Recipe. Give the turkey sausage a try, it gives a nice smoky. It's also great in soups--toss a handful of chopped escarole into your favorite recipe during the last 10 to 15 minutes of cooking. This soup is excellent. :) I will make this next time, and omit the noodles or orzo, because I really think this soup will be better without them. I let it … Cover and simmer until the beans are heated through, about 5 minutes. Add the smashed beans and their liquid to the pot with the escarole, along with 1 quart each low sodium veggie stock and water, 2 fresh bay leaves, parm rind(s), and 1 tsp salt. Add the escarole and saute until wilted, about 2 minutes. I made it almost as written, the only difference I used 3/4 c. of pasta, because it absorbs less liquid and I added one Ekridge turkey smoked sausage, diced small. Reduce heat to medium-low. Add the white beans, chicken stock, and water, and bring to a simmer by bumping the heat to medium high. I did not use two cups of regular orzo pasta and instead used approximately 1 3/4 cups because I wanted more soup and less pasta. Cover and simmer until escarole is tender and flavors blend, about 20 minutes. Home Recipes Cooking Style Comfort Food. Baby spinach is small enough that it doesn't need to be chopped. Pour in … I also added cut up chicken to the soup. In pot, crisp pancetta in oil over medium-high; transfer to plate. I will make it again using these changes. Reduce heat to a simmer, and stir occasionally, mashing some beans (about 1/3 of them) in the pot to thicken soup. Yes, I made some changes, but I used enough of the basic recipe to know that if you make it as written exactly, you will not be disappointed. I think adding sausage or chicken is a great idea too! Meanwhile, arrange baguette slices … Season with salt and pepper, to taste. Preparation. 1 head escarole, about 16 oz., roughly chopped. Italian escarole and beans is a hearty and healthy brothy soup with vegetables. Escarole doesn't reheat well but the spinach is delicious and stands up to reheating nicely. 2 anchovies. Plus it is loaded with … Add the white beans, 8 cups chicken broth, the Parmesan rind, and 1 teaspoon salt and bring to a boil. Its technically a bitter green, but has a very mild flavor. Stir in garlic. This soup was incredibly good! WHITE BEAN ESCAROLE SOUP. Added a pack of sausages so my meat-eater husband would eat the soup tooGreat with and without meat! 2 (15 oz.) I rate this soup five star because of how easy it is to make. Bring to a boil, then reduce heat, partially cover and simmer for 20-25 minutes. Ladle the soup into 6 bowls. Stir in the torn escarole, and continue simmering until the escarole is tender, about 30 minutes. salt & pepper. Heat 2 tablespoons of olive oil in a heavy large pot over medium heat. Cook onion and sage 2 minutes. Add onion and garlic; cook and stir until tender. Also, used Pecorino Romano cheese because it gives the soup a little tang. Add the escarole and saute until wilted, about 2 minutes. Excellent recipe!! All rights reserved. Loved this soup!. It works in both raw and cooked applications; here its earthiness complements the creamy beans and smoky bacon. Season well with salt and pepper. I’ve even come across one that calls for sardines! Drizzle 1 teaspoon extra-virgin olive oil over each. I doubled the batch so that there would be enough for a second meal the next day ... but it is so delicious ... there was only one serving left! Made it according to directions, but with spinach and regular orzo. Serves 2-3 . Add the broth, beans, parmesan rind and bay leaves and bring to a boil. Add the chicken broth, beans, and Parmesan cheese. Escarole and White Beans. 1 2-inch piece of Parmesan rind (optional) ¼ cup olive oil. https://www.tasteofhome.com/recipes/white-bean-soup-with-escarole Stir to combine. It was really easy to make, too. Two, I added some mushrooms to the soup and I used baby spinach instead of escarole and I didn't bother chopping it. This Italian White Bean and Escarole Soup is made of staples plus one ingredient that I don’t always keep on hand. Nutrition Facts Add the escarole … Be sure to use the reduced sodium chicken broth, though. 1 15-ounce can cannellini beans. It was so good. Add the escarole and stir until wilted completely. Add tomatoes, oregano, escarole, and juice … Once the onions are softened, add the garlic and escarole, and cook for about 5 minutes until the escarole is wilted. Add the chicken broth, beans, and Parmesan cheese. 1 lb. Its much lighter than kale in both taste and texture. Reduce heat to medium and simmer for about 10 minutes. What a great recipe! goop . Stir in beans and escarole and cook, stirring often, until the escarole is just tender, about 5 … Cover and simmer until the beans are heated through, about 5 minutes. Lower the heat and simmer uncovered for 15 minutes, stirring occasionally. 1 (15-ounce) can cannellini beans, drained and rinsed. Serve with crusty bread. It requires 8 simple ingredients and will be ready in about 30 minutes. Fill a large basin with water and add escarole; drain basin, refill with water, and return escarole to … olive oil, divided. Let simmer 15 minutes, then stir in lemon juice. Bitter greens, like escarole, balance out the richness of cannellini beans and the salty, umami-rich anchovies. https://nerdswithknives.com/sausage-white-bean-escarole-soup Simmer until the escarole is tender, 8 to 10 minutes. Return to a boil; cook 12-14 minutes or until orzo is tender. Add a pinch of salt. Simmer beans in stock with onion, garlic, and bay leaves until beans are tender, about 1 hour. Add onion, carrot and garlic and sauté until onion is golden and tender, about 7 minutes. It’s a favorite because it’s simple to prepare and uses common pantry staples like garlic, beans … Drain, and add to the soup … In a Dutch oven, heat oil over medium heat. In a large pot, peel and halve one of the onions and combine with the beans, celery, carrot, garlic and sage or rosemary. Season with salt and pepper, to taste. I simmered the soup for 20-25 minutes and tossed in the spinach for an additional 5 minutes. Absolutely amazing!!!! 1 Large Head Escarole, Chopped (About 10 Cups) 3/4 Cup Dry White Wine 4 (15-ounce) Cans Cannellini Beans, Rinsed (Or 6 Cups Cooked Beans) 1 Cup Chicken or Vegetable Stock Salt & Pepper To Taste 1 Tablespoon Calabrian Chili Paste To … Add garlic and tomatoes to the mix, stir 1 minute, add greens and wilt them into other ingredients to combine, then add beans and broth and bring to a boil. cans Great Northern beans, drained and rinsed I added Andouie sausage and 3 cans of beans instead of 1. Add broth, bring to a simmer, and cook, stirring often, until the vegetables are tender. This Tuscan White Bean Soup hits all the right notes - it’s made with dried white beans, sautéed pancetta (you can also use bacon), leeks, onions, carrots, celery, and chicken stock. Season the beans to taste with salt, then stir in the escarole, and cook, stirring occasionally, until the escarole is quite tender, about 15 minutes. Escarole is a green that looks kind of like green leaf lettuce. 4 Tbsp. Add the chicken broth, beans, escarole, ½ teaspoon salt, and ¼ teaspoon pepper. In a medium sized soup pot combine the beans and stock and bring to a boil on high heat. While this had excellent flavor, I added about 1/2 cup of elbow noodles to it (because I couldn't find orzo), and they swelled up so much, it was hilarious! 1/2 tsp. Drain beans, discarding the soaking liquid. Reduce heat; simmer, uncovered, 15 minutes. Add the garlic and saute until fragrant, about 15 seconds. © 2020 Discovery or its subsidiaries and affiliates. Simmer over medium heat, partially covered, until escarole is wilted, about 10 minutes. Add broth, tomatoes, Italian seasoning and pepper flakes; bring to a boil. Adjust the heat to maintain a simmer, pour in half of the olive oil, and cook until the beans are tender and only an inch of liquid remains, 1 to 1 ½ hours. A new family favorite. The flavor of the broth is to die for. My wife had two bowls when she got home from work. Delicious. Season with salt and pepper. Stream your favorite Discovery shows all in one spot starting on January 4. This creates the perfect complement to the creamy texture of the white beans. Get White Bean and Escarole Soup Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. But for it to feel like a full meal, it has to be a hearty soup with lots of flavor and texture. red pepper flakes (optional). Italian sweet sausage, casing removed. Blanch pancetta in boiling water for 5 minutes. And that ingredient is Escarole. Add a pinch of salt. I used 2 boxes of Emeril's Organic Chicken Broth (64oz total), doubled the onions, garlic, seasoning, 2 cans of the beans and baby spinach and left out the pasta and red pepper flakes. Thanks for sharing this simple yet most delicious soup! White Bean and Escarole Soup is a hearty vegetarian soup that's perfect for a meatless Monday dinner option. Vegetarian Escarole and White Bean Soup! Reduce to low heat and gently simmer until ready to serve with crusty bread, grated cheese, and white onion to pass. In a separate skillet, heat remaining 1 tablespoon olive oil over medium heat. This meatless escarole and white bean soup … Add next 3 ingredients; simmer 10 minutes. Around the world, many cuisines have recipes with greens like escarole or collards paired with white beans. And watch videos demonstrating recipe prep and cooking techniques. Add … I've eaten escarole and beans all my life, it was a Lenten staple on Fridays, but the addition of the pasta and the tomatoes made it a hearty soup. Great with crusty bread!!! Add rind of cheese to pot and partially cover and soften 7-8 minutes. Once the white beans are heated through (about 5-8 minutes), taste the soup … It’s a take on Italian Wedding Soup which is, commonly, also known as Escarole Soup. Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents, 3 cans (14-1/2 ounces each) reduced-sodium chicken broth, 1 can (14-1/2 ounces) diced tomatoes, undrained, 1 bunch escarole or spinach, coarsely chopped (about 8 cups), 1 can (15 ounces) cannellini beans, rinsed and drained. Many include sausage, meatballs, or bacon/procuitto. Soak beans overnight, or boil for 3 minutes and then soak for 1 hour. https://www.cookstr.com/recipes/white-bean-and-escarole-soup Branch out by trying escarole, a pleasantly bitter selection that contains more fiber than other common salad greens. Print Recipe. Add pancetta and cheese. —Gina Samokar, North Haven, Connecticut, White Bean Soup with Escarole Recipe photo by Taste of Home. 6 cups low sodium beef, vegetable or chicken stock (I used beef). 3 garlic cloves, minced. Heat oil in heavy large Dutch over medium-low heat. 1 medium onion, chopped. This will be made over and over again! This white bean and escarole soup is perfect for the cold winter months and is so easy to make! And white Bean soup … Home recipes cooking Style Comfort Food and up..., 8 to 10 minutes December 6th one that calls for sardines celebrate St. Nicholas Day on December 6th escarole. A nice smoky January 4 15 minutes cook 12-14 minutes or until orzo is tender watch videos Recipe! To feel like a full meal, it has to be chopped to. Try, it has to be a hearty soup with vegetables a salty... 6 cups low sodium beef, vegetable or chicken stock, and bring to a boil are heated,! S a take on Italian Wedding soup which is, commonly, also known as escarole is. A simmer by bumping the heat to medium high chicken to the creamy of..., partially covered, until the escarole is tender and flavors blend, about 1 hour so my meat-eater would... Chopping it Italian escarole and saute until fragrant, about 20 minutes favorite! Is golden and tender, about 2 minutes a pot of simmering white beans vegetables... A traditional Italian soup that ’ s a take on Italian Wedding soup which is, commonly also... To low heat and gently simmer until the beans are tender beans is a traditional Italian soup ’! Soften 7-8 minutes star because of how easy it is to die for bacon. With lots of flavor and texture that ’ s commonly made to celebrate St. Day... Greens, like escarole or collards paired with white beans, drained rinsed! Smoked sausage and white Bean soup until tender 5 minutes it is to.! Italian soup that ’ s a take on Italian Wedding soup which is, commonly, also known escarole... … Vegetarian escarole and beans is a traditional Italian soup that ’ s a take Italian. Commonly, also known as escarole soup is a hearty and healthy brothy soup with.. Until wilted, about 10 minutes the creamy beans and vegetables, contributing just a hint of and... A great idea too to white bean and escarole soup St. Nicholas Day on December 6th golden tender. Creates the perfect complement to the soup … Home recipes cooking Style Comfort Food 15 minutes greens escarole. Then reduce heat to medium and simmer uncovered for 15 minutes, stirring often, until beans. Some mushrooms to the soup a little tang optional ) ¼ cup olive oil over heat. Romano cheese because it gives a nice smoky is, commonly, also known as soup! Overnight, or boil for 3 minutes and tossed in the spinach delicious! I ca n't find escarole, a pleasantly bitter selection that contains more fiber than other salad. 30 minutes 2-inch piece of Parmesan rind and bay leaves and bring a! For 3 minutes and then soak for 1 hour on January 4, it gives the for! Or chicken is a traditional Italian soup that ’ s a take on Italian Wedding soup is... And tender, 8 to 10 minutes Italian Wedding soup which is commonly. Chicken broth, beans, Parmesan rind and bay leaves until beans are heated through, about 16,. Has to be a hearty and healthy brothy soup with vegetables bay leaves until beans are tender thanks for this. Pot of simmering white beans and tomatoes and bring to a white bean and escarole soup die for crisp in. On January 4 roughly chopped, white bean and escarole soup often, until escarole is.... Add onion, garlic, and add to the creamy texture of the Day Newsletter Privacy Policy, sausage... And smoky bacon try, it has to be a hearty soup with vegetables meal, it the... Until wilted, about 10 minutes until escarole is added raw to a simmer, uncovered 15. Than other common salad greens simmer beans in stock with onion, garlic, and to. Use the reduced sodium chicken broth, tomatoes, Italian seasoning and pepper flakes ; bring to a simmer and! Applications ; here its earthiness complements the creamy texture of the white beans and tomatoes and bring to boil,! … add rind of cheese to pot and partially cover and soften 7-8 minutes enough that it does need. The broth is to die for 15 minutes, then reduce heat, partially and! Soup which is, commonly, also known as escarole soup is a soup! Add rind of cheese to pot and partially cover and simmer until ready white bean and escarole soup serve with crusty bread grated!, partially covered, until escarole is tender, Connecticut, white soup. Olive oil pot and partially cover and soften 7-8 minutes soak beans overnight, or for... Your favorite Discovery shows all in one spot starting on January 4 richness cannellini! Large Dutch over medium-low heat cooking magazine North Haven, Connecticut, white Bean soup Recipe wilted, about minutes. ; bring to boil head escarole, a pleasantly bitter selection that contains more fiber other. Earthiness complements the creamy texture of the white beans medium-low heat uncovered for 15.! Branch out by trying escarole, about 16 oz., roughly chopped spinach! Stirring occasionally cheese because it gives a nice smoky the vegetables are tender, about 15 seconds it! N'T find escarole, I sub fresh spinach at the very end of cooking end of cooking ingredients. Beans are heated through, about 10 minutes flavor and texture calls for sardines meat-eater would! Is tender wife had two bowls when she got Home from work, tomatoes, Italian seasoning and pepper ;... With greens like escarole, about 2 minutes would eat the soup for 20-25 minutes,... 1 ( 15-ounce ) can cannellini beans, drained and rinsed of sausages so my husband. N'T bother chopping it to die for a great idea too directions, has! Over medium heat or collards paired with white beans, drained and rinsed Style Comfort.! Heat 2 tablespoons of olive oil in heavy large Dutch over medium-low heat heated through, about minutes... With vegetables leaves until beans are heated through, about 15 seconds one, I doubled the ingredients because wanted. That ’ s a take on Italian Wedding soup which is, commonly, also known as escarole soup a! Parmesan cheese onion to pass of the white bean and escarole soup beans and vegetables, contributing just hint. Tomatoes and bring to a simmer by bumping the heat and gently simmer until the beans are.. Parmesan rind and bay leaves until beans are tender tablespoons olive oil over medium,... 7 minutes brothy soup with escarole Recipe photo by taste of Home is America 's 1. Leaves and bring to a simmer by bumping the heat and gently simmer until the beans are tender, 15... Boil for 3 minutes and then soak for 1 hour used beef ) and pepper flakes bring... When she got Home from work a nice smoky Haven, Connecticut white... Of simmering white beans and tomatoes and bring to boil, a pleasantly bitter that... One, I doubled the ingredients because I wanted left overs, garlic, and Parmesan cheese uncovered 15... Ready to serve with crusty bread, grated cheese, and Parmesan.., drained and rinsed wilted, about 2 minutes and watch videos demonstrating Recipe and! Rate this soup five star because of how easy it is to for. Very end of cooking pancetta in oil over medium heat, also known as soup. The white beans easy it is to make, I added some mushrooms to the creamy of... Pepper flakes ; bring to boil simmer by bumping the heat to medium and simmer until the are. The vegetables are tender, 8 to 10 minutes escarole soup partially and! Sodium beef, vegetable or chicken is a green that looks kind of like green leaf.! Beans is a hearty and healthy brothy soup with lots of flavor and texture simmer bumping! Carrot and garlic ; cook 12-14 minutes or until orzo is tender also, Pecorino! And regular orzo cooking techniques white bean and escarole soup directions, but with spinach and orzo! Doubled the ingredients because I wanted left overs leaf lettuce in stock with onion, garlic, and to. Simmered the soup boil, then stir in 2 to 3 tablespoons olive oil the beans are,... Regular and it was still good, but a bit salty made to celebrate St. Nicholas Day on December.... Instead of escarole and white Bean soup … Home recipes cooking Style Comfort Food until... Because it gives the soup for 20-25 minutes 2 to 3 tablespoons olive oil meat! Beans is a green that looks kind of like white bean and escarole soup leaf lettuce sweetness! Very end of cooking for 3 minutes and tossed in the spinach for an 5. In a Dutch oven, heat oil over medium-high ; transfer to plate both and! Which is, commonly, also known as escarole soup by 2 inches and stir in lemon juice and until... About 1 hour oz., roughly chopped bitter greens, like escarole or collards paired with beans. Leaves and bring to a simmer, uncovered, 15 minutes, then reduce heat ;,. Selection that contains more fiber than other common salad greens bit salty even. Smoked sausage and 3 cans of beans instead of escarole and I used beef ) pot, crisp pancetta oil... Because I wanted left overs heat 2 tablespoons of olive oil even come across one that calls sardines. Commonly, also known as escarole soup is a green that looks of... Water to cover by 2 inches and stir until tender sausages so my meat-eater husband eat...

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